Our dishes are made with local and organic ingredients that come from our own garden as well as from nearby producers.

Vegetarian and vegan options are always available. Any food intolerances will be taken into account when preparing your dishes.

Both our lunch and dinner menus include a homemade snack, a first course, second course and dessert, with three options to choose from, accompanied by local bread and wine.

We vary the dishes according to the seasonal products we have available to us.

If you’d like to spend the day outside walking in nature, we are always happy to prepare a very complete PICNIC for you.